The British Academy for Training and Development offers a training course on the duties of the health observer, where citizen safety is a mainstay in society, and it must be placed on a priority scale. Drinking and food, including those related to pathology, infectious diseases and epidemics, as well as courses on primary care, first aid, health management, health hazards, pest and rodent control, as well as in the field of functional biology, biochemistry and organic matter. 

 Who should attend? 

• Managers and heads of departments in health facilities.
• Supervisors and those in charge of health control work.
• Health workers.
• Those who wish to develop their capabilities in this field. 

How attendees will benefit? 

After completion of the course, delegates will be able to: 

• Comprehensive knowledge of the concept of health control.
• The ability to perform the work of the health inspector successfully.
• Knowledge of health and environmental risks associated with the work of the health inspector.
• The ability to use computers and modern electronic devices in health control.
• Experience in the field of training, evaluation and follow-up of health control work. 

• The concept of health control.
• The tasks assigned to the health observer.
• The importance of the supervisory role of the health inspector.
• The importance of training, evaluation and follow-up of health control work.
• The awareness and behavioural role of the health observer.
• Health and environmental risks associated with the work of the health inspector.
• Reviewing some health requirements and local and international legislation related to health control.
• Health control mechanism.
• The importance of using computers and modern electronic devices in health control.
• Reviewing some regional and international experiences in developing health control.